Tulip Bordeaux Cocoa Powder is a special product from Tulip Chocolate. It has a cocoa fat content of up to 22-24%. Our Tulip Bordeaux Cocoa Powder has a rich deep chocolate color. Suitable for a variety of foods such as cakes, desserts, brownies to cookies. Use it to flavor ice cream, biscuits, cream, dairy drinks and cakes.Can be used for: * Use cocoa powder to create chocolate dipping sauces, syrups, frostings and glazes * Chocolate flavorings for cake, brownies, cookies and drinks
Weight | 2600 g |
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