PROVA, A WORLD LEADER IN VANILLA EXTRACTION Since 1946, PROVA s history has been intimately linked to vanilla. At first our sole specialty, it grew steadily along the years, making PROVA one of the major players in the vanilla extraction industry. THE CORE OF PROVA’S SPECIALITIES Inspired by a long tradition of myths and legends, vanilla, the queen of spices, continues even today to evoke desire, and is still the most popular and well-loved spice on all five continents. Our vanilla beans come mainly from Madagascar, the number one worldwide producer of the finest BOURBON qualities. The Comoros, Uganda, India, Papua New Guinea and Tahiti are among our other sources of supply. OUR VANILLA EXTRACTS They provide the authentic taste of vanilla, along with application specific features: OIL-SOLUBLE AND THERMOSTABLE: fit for chocolate, bakery, and confectionery. MILK-SOLUBLE: fit for ice cream and dairy products. WATER-SOLUBLE: fit for beverages and water systems.
Weight | 300 g |
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